PHOENIX Instrument Incubator Shaker IS-OS 30

PHOENIX Instrument Incubating Shaker IS-OS 30

The PHOENIX Instrument Incubating Shaker IS-OS 30 is specifically designed for biotechnology and microbiology laboratories where precise temperature control and reliable, uniform mixing are essential. In the fields of research, development and analysis, this device offers a significant advantage over many common models thanks to its high flexibility, excellent capacity and innovative safety features. Its sophisticated air circulation technology, precise control and variable equipment make the incubation shaker the first choice for demanding cultivation tasks, whether in a university environment, in pharmaceutical development or in industrial quality control.

Technical highlights and performance features

The device deserves special attention due to its powerful combination of capacity, ease of use and safety. The integration of a large, flexible spring shelf allows for the simultaneous shaking of a wide variety of vessel types, from Erlenmeyer flasks and Petri dishes to special laboratory containers. Another key feature is the sturdy Plexiglas hood (8 mm), which not only guarantees safe operation but also allows optimal visual inspection of the sample material throughout the entire incubation process.

Key technical data at a glance:

• Temperature range: 4 - 60 °C (resolution 0.1 °C)
• Temperature accuracy: ± 0.1 °C; distribution: ± 0.5 °C at 37 °C
• Speed range: 40-300 rpm (shaking stroke: 20 mm)
• Platform dimensions: 450 x 450 mm; capacity: up to 12 × 500 ml Erlenmeyer flasks
• Operating modes: timer mode and continuous mode adjustable
• Power consumption: 1,300 W; weight: approx. 90 kg
• Safety features: adjustable safety temperature, automatic shut-off when the hood is opened, open hood detection
• Hood material: Plexiglas (8 mm thick) for optimum visibility and protection
• Power supply: 230 V / 50/60 Hz; 2-year manufacturer's warranty

In addition to these key features, the forced air circulation ensures consistent, uniform temperature distribution even when fully loaded. Operation is intuitive, and the timer allows precise control of time intervals and continuous operation. The solid construction gives the device a high level of stability and operational reliability - even at higher speeds or with the maximum number of samples.

Special features in detail:

• Spring shelf included as flexible sample holder
• Rapid temperature equalisation thanks to powerful heating and convection
• Plexiglas hood for visual inspection and process reliability
• Extensive range of accessories for individual laboratory requirements

Certifications and compliance with standards

As is standard for high-quality laboratory incubation shakers, this model complies with the European CE marking. This ensures that safety requirements regarding electrical design and electromagnetic compatibility (EMC) are met and that trouble-free use in accredited laboratory operations is guaranteed.

Specific application examples from research and practice

An incubator shaker of this class opens up a wide range of applications in laboratories and development:

• Biotechnology: Cultivation of microorganisms (bacteria such as Escherichia coli, yeasts such as Saccharomyces cerevisiae, cell lines) under constant shaking and temperature conditions. Perfect for growth curves and expression studies.
• Pharmaceutical research: Screening assays and production of recombinant proteins, where precisely controlled conditions are necessary for reliable results.
• Food analysis: Fermentation tests for the development and quality testing of new yoghurt or fermentation products. Homogeneous mixing ensures reproducible fermentation conditions. Homogeneous mixing ensures reproducible fermentation conditions. Environmental analysis: Incubation of input samples (soil, water), e.g. to determine the microbial degradation potential of organic substances or environmental contaminants.

  Substances such as culture media (LB, YPD), culture buffers, fermentation media and special reagent solutions are commonly used.

  FAQs - Answers to frequently asked practical questions

  Operating noise - Does the device disturb everyday laboratory work?

  Operation is quiet; the technology for air circulation and drive control has been optimised for low-noise operation and does not affect sensitive samples or working environments.

  Safety shutdown - What happens when the hood is opened?

  As soon as the hood is opened during operation, the device automatically stops the shaking mechanism thanks to intelligent sensor technology to ensure safety and protection against contamination.

  Compatible sample types - Which vessels can be used?

  The spring-loaded tray offers flexible accommodation for containers such as Erlenmeyer flasks (up to 500 ml), Petri dishes, sample jars or special laboratory vessels. A wide range of accessories is available for individual requirements.

  Temperature control - How quickly does the device respond to new settings?

  Thanks to its powerful heating system and forced air circulation, the device responds quickly to temperature changes. Fluctuations remain minimal, providing optimal conditions for temperature-sensitive materials.

  Conclusion

  The IS-OS 30 sets standards in the incubation shaker segment: With its wide temperature and speed range, flexible platform and advanced safety features, it is suitable for all microbiological and biotechnological work processes. Robust materials, efficient air circulation technology and ease of use make it a valuable laboratory tool - from routine use to demanding research.